Legal
Version v2 · Last updated October 18, 2026
Culina Health & Allergy Disclaimer
Culina provides culinary planning and recipe inspiration only. We do not diagnose, treat, cure, or prevent medical conditions, and we do not replace advice from physicians, registered dietitians, or licensed healthcare providers.
Always consult your doctor, allergist, or care team before relying on any meal plan, ingredient recommendation, nutrient estimate, or cooking workflow provided by Culina. Personalized medical advice can only be given by professionals who understand your medical history.
You are responsible for verifying all ingredients, labels, sourcing statements, and nutrition facts directly from manufacturers or retailers. Pay special attention to sodium levels, added sugars, saturated fats, gluten content, and any other nutrients relevant to your health plan.
All kitchens—and many commercial products—may introduce cross-contact with allergens such as peanuts, tree nuts, dairy, eggs, sesame, soy, shellfish, fin fish, wheat, or gluten. Manufacturing lines, restaurant prep areas, and home cooking environments can contaminate food even when recipes are labeled allergen-friendly.
All Culina content (including AI-generated text, user submissions, and curated cookbooks) may be incomplete or inaccurate. Always double-check cook times, temperatures, and doneness, and follow local food-safety regulations. By using Culina you acknowledge these risks and agree to use the Service at your own discretion.